Portobello Mushrooms with Chilli-cheese Topping

Portobello Mushrooms with Chilli-cheese Topping

4.5 14 rating

Prep. 15min

Total 40min

16 pieces

Ingredients

Parmesan cheese cut in pieces (2 cm)
100 g
portobello mushrooms
16
fresh red chillies halved, deseeded
2
garlic cloves
2
red onions halved
100 g
fresh parsley leaves only
25 g
cream cheese
150 g
Cheddar cheese cut in pieces (2 cm)
200 g
ground black pepper
¼ tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 210 mg

Protein 7.8 g

Calories 551.4 kJ / 131.8 kcal

Fat 9.4 g

Fiber 1.4 g

Saturated fat 5.3 g

Carbohydrates 5.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Community Stars Showcase Vol. 2 12 Recipes
UK and Ireland

Keto 45 Recipes
UK and Ireland

You might also like...

Blueberry and Mascarpone Cheesecake

Blueberry and Mascarpone Cheesecake

3 h 20min

Low Carb Breakfast Frittata

Low Carb Breakfast Frittata

40min

Fruit Platter with Lemon and Honey Dressing (TM6)

Fruit Platter with Lemon and Honey Dressing (TM6)

15min

Mediterranean-style Salad with Smoky Chicken

Mediterranean-style Salad with Smoky Chicken

1 h 10min

Spaghetti Arrabiata with Tuna

Spaghetti Arrabiata with Tuna

30min

Salmon and Coleslaw Sandwich Filling

Salmon and Coleslaw Sandwich Filling

15min

Green Vegetable Frittata - Frittata verde

Green Vegetable Frittata - Frittata verde

25min

Blueberry and Balsamic Dressing

Blueberry and Balsamic Dressing

5min

Tuna Nicoise with Raspberry Vinaigrette and Honey

Tuna Nicoise with Raspberry Vinaigrette and Honey

40min

Halloumi Salad

Halloumi Salad

20min

Spinach and Parmesan Stuffed Mushrooms

Spinach and Parmesan Stuffed Mushrooms

40min

Classic Egg and Cress Sandwiches

Classic Egg and Cress Sandwiches

35min